Grand Café 1466
Kronenbergweg 19
5976 NV Kronenberg
Tel: +31(0)643487048
Mail: info@1466.nl
Family Brunch
Make it special with our Family Brunch! Enjoy a delightful spread of freshly baked rolls,
savory and sweet treats, and a selection of fresh fruit juices and coffee. Perfect for a cozy
Sunday morning or a special occasion, our brunch has something for everyone.
Opening hours:
Wednesday to Sunday: from 11:00 am
Open Monday and Tuesday on request
copyright Grand Café 1466 | 2025
Make sure you have a spot
at our popular family
brunch! It is essential to
make a reservation in
advance.
Soups (depending on season)
French Carrot Soup
Tomato Soup
Mushroom Cream Soup
Asparagus Soup
Pumpkin Soup
Goulash Soup
Bread with Spreads
Dishes
Chicken ragout pies
Delicious meat croquettes
Limburg stew
Chicken with Stroganoff sauce
Meatballs in Bolognese sauce
Pork tenderloin tips in mushroom cream sauce
Smoked salmon and trout
White rice
Fries and snacks
Cucumber salad
Cold platter
Desserts
Various flavours of mousse
Ice cream cake
Freshly cut fruit
Bread and accessories
White and brown buns
White and brown rolls
Small currant buns
Various types of cheese and cold cuts
Sweet toppings
Drinks
Coffee
Cappuccino
Tea
Orange juice
Iced water with mint
11:30am walk-in
12:00 noon start buffet
Adults: 27.50
Children from 5 to 11 years: 12.50
We can make adjustments to all dishes to
accommodate vegetarian or dietary requirements.
Family brunch
Celebrate Sunday at Grand Café 1466! Enjoy a delicious Sunday brunch full of fun and taste! Come together with friends and family and let yourself be pampered with an extensive buffet full of fresh rolls and homemade delicacies. Book now and make your Sunday unforgettable!
Opening hours:
Wednesday to Sunday: open from 11:00 am
Monday and Tuesday: on request
Copyright Grand Café 1466 | 2025
Make sure you have a spot at our popular
family brunch! It is essential to make a
reservation in advance.
11:30am walk-in | 12:00 noon start buffet
Adults: 27.50
Children from 5 to 11 years: 12.50
We can make adjustments to all dishes to
accommodate vegetarian or dietary requirements.
Soups (season dependent)
French carrot soup
Tomato soup
Cream of mushroom soup
Asparagus soup
Pumpkin soup
Goulash soup
Bread with spreads
Bread and accessories
White and brown buns
White and brown rolls
Small currant buns
Various types of cheese and cold cuts
Sweet toppings
Drinks
Coffee
Cappuccino
Tea
Jus d’orange
Ice water with mint
Dishes
Chicken ragout pies
Delicious meat croquettes
Limburg stew
Chicken with stroganoff sauce
Meatballs in Bolognese sauce
Pork tenderloin tips in mushroom cream sauce
Smoked salmon and trout
White rice
Fries and snacks
Cucumber salad
“Cold dish”
Desserts
Various flavors of mousse
Ice cream cake
Fresh cut fruit
